- Posted by
- April 2nd, 2014
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Celebrate this special achievement in style at the Bistro, and we’ll join in on the fun and shout every graduate dining with us a glass of Taittinger NV this graduation season (May 13th-15th and 29th), so remember to bring your cap!
During Victoria University’s graduation period (13th-15th of May), we will also be open all day, from 11am, to accommodate any early or late lunches and dinners, and will be taking bookings up to 6pm. It is casual dining after 6pm, so just come along.
To help make things easy, a celebratory set menu will be available:
Canapés to enjoy with a glass of Nautilus NV on arrival followed by a main and dessert including sides of vegetables and salad, home baked bread and coffee & tea and gourmet chocolate truffles to finish.
Upgrade the above menu from Nautilus NV to Taittinger NV Champagne
Lunch bookings are essential, please click for details
Dinner is casual dining, just come along.
For restaurant reviews, please click here
And from us at the Bistro, congratulations on your graduation!
Education is the key which unlocks all your potential