June sees the return of one of the meatiest burgers ever made. We’re bringing back the T-Rex, the winning entry of Burger Wellington 2012 competition as our Famous $20 Lunch.
Made from all beef chuck steak patty and BBQ short rib, the T-Rex comes with celery mayonnaise and beetroot relish on a Pandora bun with hand-cut fries served on a real beef shoulder bone.
The T-Rex burger is $20, and is available at lunchtime, Monday – Friday, and only for the month of June.
What T-Rex critics have said:
“Did I feel like a T-Rex? Maybe. Did I let out a roar of delight? Probably. Do I hope Boulcott Street Bistro will bring back the burger from time to time (and let me know beforehand)? Definitely.”
Gusty Gourmet, Aug 2012
“A better class of burger – a bit next level.”
Jeremy Taylor, Burger Wellington judge, Aug 2012
This Mother’s Day, Sunday 11th May, the Bistro will be open for lunch from 11.30am.
We will be offering all mums a mini posy courtesy of Bloom Supply. There will also be new additions to the menu including our twist on the classic Mimosa and Bistro’s Best Bloody Mary.
Our Twenty Dollar lunch special for May is the iconic contential dish, Surf and Turf
The Bistro’s take on this culinary classic is a Silver Fern Farms Reserve sirloin steak with grilled king prawns, handcut fries and red wine jus.
This delicious dish is available every lunch, Monday to Friday for the month of May. Bookings are recommended.